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AZ Husker

Member Since 14 May 2002
Offline Last Active Today, 04:54 PM

Topics I've Started

RIP Charlie

Yesterday, 07:03 PM

Daniel. I'm sure you are entertaining my dad with that golden fiddle now

I read the NCAA just extended the "dead...

26 June 2020 - 02:38 PM



They must be coming around here.

So now...

11 June 2020 - 01:58 PM

the chat room is up and running..  :rolleyes: :biggrin:


Banh Mi pork sandwich

09 June 2020 - 02:52 PM

Can't say enough good things about this sandwich.  Vietnamese fillings (Chinese )go figure) char sui pork or even char sui chicken - done both) in a crusty french roll, loaded with pickled dichon and carrots, some jalapenos, avocado, cucumbers, onion, and cilantro.  Fucking symphony on one's taste buds.  One of my ATF sandwiches




09 June 2020 - 02:48 PM

Ran into a brisket I could not refuse, but rather than just doing the old low-and-slow I decided to slice off the flat and make a pile of pastrami.  Damn! 


Needed to make room in the refrigerator for a week (could substitute a cheat with store bought corned beef as a starter) to brine.  Then onto the grille (my BGE is spectacular for this by the way) for the usual 12-18 hrs smoking, depending on thickness.  Then nothing but mouth watering goodness .  It turned out awesome!


I'll share the recipe if anyone is interested.


Homemade pastrami, on rye with a little mustard, some Swiss and a dill spear fucking rocks.